Steak 'n Shake

restaurant chain

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Steak 'n Shake introduces beef tallow tater tots amid online debate
business Mar 16, 2026, 2:38 PM
Steak 'n Shake introduces beef tallow tater tots amid online debate
  • Steak 'n Shake has introduced tater tots cooked in beef tallow as part of its return to traditional frying methods.
  • The move comes after the chain made headlines last year by changing its fries to be cooked in beef tallow.
  • This decision has ignited a debate online, with mixed reactions on the health implications and the overall quality of the fried products.
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Steak 'n Shake removes microwaves to improve food quality
business Feb 12, 2026, 11:01 PM
Steak 'n Shake removes microwaves to improve food quality
  • Steak 'n Shake will remove microwaves from all restaurants by April 15.
  • Customers expressed surprise over the presence of microwaves in their food preparation.
  • This change reflects the brand's commitment to improving food quality.
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Steak 'n Shake bans microwaves to enhance food quality
business Feb 12, 2026, 5:30 PM
Steak 'n Shake bans microwaves to enhance food quality
  • Steak 'n Shake plans to remove all microwaves from its kitchens by April 15.
  • The restaurant chain is shifting towards traditional cooking methods and high-quality ingredients.
  • This move reflects a growing emphasis on healthier food choices and minimizing processed food reliance.
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